Margaret (guest) - 2008/12/31 03:18
For a non-southern girl across the big water, looks like you did a great job on that gumbo. Very nice job. You can also use the seasoning as a rub if you want to fix a brisket or other piece of meat on the grill. We also use it to rub the turkey down before frying. In Louisiana I make gumbos in the cold weather. Try okra in one if you can get it.
