Thank you so much Ulrike, for choosing this recipe... I had great fun baking it!
I see that you've added the nice European touch to yours... sucre casson, is pretty hard to find in North America! ...I always make it a point to fill up a case when I travel on your side of the pond! Lovely!
I see that you've added the nice European touch to yours... sucre casson, is pretty hard to find in North America! ...I always make it a point to fill up a case when I travel on your side of the pond! Lovely!