Ruth (anonymous) - 2007/06/15 13:26
The salad looks wonderful and now I have to hunt for a couple of ingredients - tomato oil (which I've never seen) and creme fraiche. Thanks for sharing the salad with Presto Pasta Nights.
ostwestwind - 2007/06/15 13:39
the tomato oil is the liquor you save while draining the tomatoes in oil and you can substitute the crème fraîche with a mixture of sour cream and cream
